Simple Way to Prepare Quick Breakfast Pot Pie
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Quick Breakfast Pot Pie. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Breakfast Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Breakfast Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Breakfast Pot Pie is 4-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few components. You can cook Breakfast Pot Pie using 35 ingredients and 19 steps. Here is how you cook it.
I always wanted to do this, I did it and I am glad hearty and delicious!
Ingredients and spices that need to be Take to make Breakfast Pot Pie:
- Crust-----
- 2 cups self-rising flour
- 1/8 teaspoon salt
- 1/4 cup vegetable oil
- 1 cup evaporated milk
- as needed flour to knead the crust
- Gravy-----
- 1/2 pound bulk sausage
- 1/2 stickbutter
- 1/4 cup flour
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1-1/2 cup evaporated milk
- Country Style Potatoes-----
- 2 cups diced potatoes
- 1/2 teaspoon seasoned salt
- 3 tablespoons extra virgin olive oil
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon granulated garlic powder
- 1/4 cup diced onions
- Eggs-----
- 9 large eggs beaten
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- Cheesy Sausage-----
- 1/2 pound bulk sausage
- 1 cup extra sharp cheddar cheese crumbled
- Grits----
- 1 cup grits
- 4 cup water
- 1/2 teaspoon salt
- 1 cup extra sharp cheddar cheese, shredded
- 1/2 stick butter
- Topping----
- 1/2 pound Bacon
Steps to make Breakfast Pot Pie
- Preheat oven 450 degrees Fahrenheit
- Cook the grits in water, butter, and salt. When done add cheese and stir. Let sit till needed.
- Mix the crust ingredients. Knead the dough.
- Roll the dough out like a giant biscuit or pizza.
- Spray an deep pan with nonstick spray. Cover the bottom and sides with dough. Bake 12 minutes.
- Scramble the eggs, cook till done, and season them set aside
- Fry the potatoes and onions add seasonings till done.
- Cook the 1/2 pound of sausage till done and let sit.
- Fry the other 1/2 pound of sausage till done. Add butter, flour, salt, and pepper.
- When the sausage and flour mixture is cooked 3 minutes add milk stirring constantly. When thickened remove from heat.
- Form the bacon in a lattice work and put on a plate with paper towels. Microwave on hi till done. (mine shrunk when I cooked it).
- Add gravy on top of crust
- Add the potatoes on top of gravy
- Add cheese broken in chunks, with sausage on top of potatoes
- Add eggs on top of cheesy sausage
- Add grits on top of eggs
- Add bacon lattice on top of grits. put into oven 15-20 minutes.
- Let sit 5 minutes.
- Serve I hope you enjoy!
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So that's going to wrap this up for this exceptional food Recipe of Favorite Breakfast Pot Pie. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!