Easiest Way to Prepare Ultimate Home fries
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Award-winning Home fries. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Home fries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Home fries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Home fries using 4 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Home fries:
- 1.5 large potatoes
- 5 cloves garlic
- Olive oil
- Spices
Instructions to make Home fries
- Cut up potatoes into squares or shred them for hash browns, and let them soak in salty water for 5 mins. Meanwhile, cut up the garlic
- In a large skillet, add enough olive oil to cover the surface of the skillet. Wait 1-2 minutes for the oil to warm up then add garlic
- Mix in the garlic and spread all over the skillet. Then remove potato squares from the salt water and add to skillet and spread out ensuring all the pieces are embedded in oil.
- Cook on medium heat for 10 minutes COVERED, stirring every few minutes.
- Uncover, and cook for another ~10 minutes until golden colour and with frequent stirring to ensure equal cooking on all sides
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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Quick Home fries. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!