How to Make Quick Simple sweet and sour Napa cabbage#mommasrecipes
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Perfect Simple sweet and sour Napa cabbage#mommasrecipes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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To get started with this particular recipe, we must prepare a few components. You can cook Simple sweet and sour Napa cabbage#mommasrecipes using 10 ingredients and 4 steps. Here is how you cook it.
There are a dozen ways of eating Napa cabbages, but this is one of my favorite ways of mom spoiled me during those cold winter nights.
Ingredients and spices that need to be Get to make Simple sweet and sour Napa cabbage#mommasrecipes:
- 10 Napa cabbage leaves
- 2 Garlic colve
- 5 Goji berry
- 2 tsp sweet potato starch
- 1/2 cup cold water
- Fish sauce or salt
- to taste Honey or sugar
- 2 Tsp rice wine
- 1 Tsp dark rice vinegar
- 3 Tsp olive oil
Instructions to make Simple sweet and sour Napa cabbage#mommasrecipes
- Rinse napa cabbages in running water and soak for 10 minutes and rinse again.
- Cut cabbage leaves into 1 inch width and set aside. Smash garlic cloves and mince them.
- Heat up olive oil and fry mince garlic for a few second until aromat. Add cabbage leaves and saute until wither for about 2 mins. Add wine, fish sauce and a little bit water and allow it to simmer for 5 minutes or longer until the leaves are very tender.
- While waiting prepare the thickening sauce by mixing 2 tsp of starch into 1/2 cup of water. Add a tsp or two of honey depend on your taste and 1 Tsp of dark rice vinegar. Pour gently into the wok and stir. Adjust seasoning to reach your desired degree of saltiness, sweetness and sourness. Serve with rice or porridge.
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Simple sweet and sour Napa cabbage#mommasrecipes. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!