Recipe of Ultimate Shepard's Pie (Comfort food done light)

Shepard's Pie (Comfort food done light)

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Shepard's Pie (Comfort food done light). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Shepard's Pie (Comfort food done light), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shepard's Pie (Comfort food done light) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Shepard's Pie (Comfort food done light) using 15 ingredients and 11 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Shepard's Pie (Comfort food done light):

  1. 5-6 red potatoes, pealed and chopped
  2. 1 onion chopped
  3. 1-2 chopped carrots
  4. 1 3/4 lb ground turkey
  5. 2 tbs unsalted butter
  6. 2 tbs flour
  7. 1 cup low sodium beef broth
  8. 2 tsp Worcestershire sauce
  9. 2 tsp gravy master
  10. Paprika
  11. Parsley
  12. 2 tbs sour cream
  13. 1/2 cup chicken broth
  14. 1 egg yolk
  15. 1/2 cup peas

Steps to make Shepard's Pie (Comfort food done light)

  1. Boil potatoes
  2. While potatoes are boiling, sautée onion carrot. Slide to one side of skillet and add turkey. Season with salt and pepper. Cook until meat is browned and onions are soft.
  3. Mash boiled potatoes. Add sour cream, chicken or vegetable broth, egg yolk, salt and pepper. Whip with an electric mixer. Set aside.
  4. In a small pan melt butter and whisk in flour. Add beef broth, Worcestershire sauce, gravy master and continue to whisk. Let gravy come to a slow boil. Consistency should be smooth and coat spoon when done. (I usually make extra gravy and serve on the side as well) Add salt and pepper if necessary. (usually isn't)
  5. Add gravy to the meat and vegetables. Add 1/2 cup of frozen peas. Mix ingredients and pour into a pie dish coated with cooking spray.
  6. Top mixture with the mashed potatoes. Allow potatoes to fluff up. Do not press down.. So almost small peaks form. Sprinkle paprika (optional)
  7. Broil on high on the lower rack in oven until masked potatoes stiffen and peaks brown LIGHTLY.
  8. Sprinkle with parsley before serving.
  9. Serve with a bitter green. (Lemon parmesean kale pictured above)
  10. Makes about 6 servings. (More if you are serving little people.) My kids always ask for seconds though!

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So that's going to wrap it up for this exceptional food Simple Way to Make Super Quick Homemade Shepard's Pie (Comfort food done light). Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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