Steps to Prepare Favorite Hashbrown Casserole
Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect Hashbrown Casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Hashbrown Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hashbrown Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hashbrown Casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can cook Hashbrown Casserole using 7 ingredients and 7 steps. Here is how you cook it.
My boyfriend and family love this! Amazingly delicious!
Ingredients and spices that need to be Take to make Hashbrown Casserole:
- 2 bgs. Southwest Hashbrown (not frozen)
- 1 1/2 lb Bacon cut 1" pieces (fry medium doneness)
- 6 eggs
- 1 tsp Crushed Red pepper
- 1/4 tsp Garlic Salt
- 1/4 tsp Seasoned Salt
- 2 cup Shredded Cheese
Instructions to make Hashbrown Casserole
- In a casserole dish, put hashbrown mix in with seasoning and bacon. Stir together.
- Preheat oven to 350 and bake for 30 minutes, covered. Stir.
- Place back in oven for another 30 minutes covered.
- Take out and with a large spoon, make 6 egg indentations.
- Place eggs in each indentation.
- Preheat @ 425 for 25 minutes, uncovered.
- Add cheese of your choice and bake again til cheese is melted.
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So that is going to wrap this up for this exceptional food Recipe of Ultimate Hashbrown Casserole. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!