Steps to Make Speedy Besan Aloo tikki
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Award-winning Besan Aloo tikki. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Besan Aloo tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan Aloo tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Besan Aloo tikki using 17 ingredients and 6 steps. Here is how you cook that.
This very yummy snack. I made this with potato, enjoy it with cup of tea. #5pm
Ingredients and spices that need to be Prepare to make Besan Aloo tikki:
- 4-5 medium boiled potatoes
- to taste Salt
- 1 tsp cumin powder
- 1 tsp cumin powder
- 1/2 tsp turmeric powder
- 1 tsp red chilli powder
- 1 tsp Ginger garlic paste
- 1/4 cup chopped coriander leaves
- For batter
- 1 cup besan
- 1 tsp red chilli powder
- 2 tsp turmeric powder
- 1 tsp Ginger garlic paste
- to taste Salt
- 1/2 cup chopped coriander leaves
- 1 tsp chat masala powder
- as needed Oil for frying
Steps to make Besan Aloo tikki
- First mash the boiled potatoes in a bowl nicely, add ginger garlic paste red chilli powder turmeric powder cumin powder salt and chopped coriander leaves and mix it well.
- Now In a bowl add besan ginger garlic paste red chilli powder salt turmeric powder chaat masala powder and chopped coriander leaves, mix it and add little water and mix it to form a smooth batter. (batter should not be very thick or very thin)
- Now make small balls from the potatoes mixture and press it lightly to form a tikki. Make all the tikki as same process.
- Now heat up a pan with oil and dip the tikki in the batter and coat it nicely and drop in the oil and fry till it turns golden brown.
- Fry all the tikki remove on kitchen towel.
- Now our crispy besan aloo tikki is ready, serve hot.
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So that's going to wrap this up with this special food Easiest Way to Prepare Perfect Besan Aloo tikki. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!