Recipe of Award-winning Mike's EZ Chicken Fried Steak & Sides

Mike's EZ Chicken Fried Steak & Sides

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Award-winning Mike's EZ Chicken Fried Steak & Sides. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mike's EZ Chicken Fried Steak & Sides, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's EZ Chicken Fried Steak & Sides delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mike's EZ Chicken Fried Steak & Sides is 4 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mike's EZ Chicken Fried Steak & Sides estimated approx 20 Minutes.

To begin with this recipe, we have to prepare a few ingredients. You can have Mike's EZ Chicken Fried Steak & Sides using 34 ingredients and 9 steps. Here is how you cook it.

Being an easy going Chef, I'm all about the super simple BUT delicious. Well, my culinary students got bored and hunted down exactly that in my pantries. I tell ya, this was one delicious Southern supper! It actually reminded me of the old days. Excellent imaginative shortcut work again kiddos!

Ingredients and spices that need to be Get to make Mike's EZ Chicken Fried Steak & Sides:

  1. ● For The Meat [fried]
  2. 1.5 Pounds Cubed Lean Beef [4 large 1/4" thin patties]
  3. ● For The Flour Dredge [whisk well]
  4. 2 Cups AP Flour
  5. 1/2 Cup Panko Bread Crumbs
  6. 1 tsp Hot Paprika
  7. 1/2 tsp Cayenne Pepper
  8. 1 tsp Granulated Garlic Powder
  9. 1 tsp Granulated Onion Powder
  10. 1 tsp Fresh Ground Black Pepper
  11. 1 tsp Creole Seasoning
  12. 1 tbsp Dried Parsley
  13. ● For The Egg Coating Mixture [whisk well]
  14. 2 LG Egglands Best Eggs
  15. 1 Cup Whole Milk Or Buttermilk [more if needed]
  16. ● For The Sweet Corn [microwaved]
  17. 2 Cans Sweet Corn [fully drained]
  18. 2 tbsp Sweet Butter
  19. 1 tbsp Dried Parsley
  20. 1 tbsp Dried Chives
  21. to taste Salt
  22. ● For The Mashed Potatoes [microwaved]
  23. 2 (24 oz) Box Bob Evans Original Mashed Potatoes [great brand!]
  24. ● For The White Southern Gravy [whisk very well while simmering]
  25. 2 Packages White Country Gravy [your choice of brand]
  26. as needed Whole Milk Or Water [as per manufactures directions]
  27. ● For The Oils [as needed - just enough to fry meat]
  28. Vegetable Oil
  29. 2 tbsp Salted Butter
  30. ● For The Sides [as needed]
  31. Your Favorite Hot Sauce
  32. Texas Sliced Buttered Toast
  33. Over Easy Fried Eggs
  34. Instant Fried & Browned Hashbrowns

Steps to make Mike's EZ Chicken Fried Steak & Sides

  1. Here's the bulk of what you'll need.
  2. Wait for the oils to heat up well without burning your butter.
  3. Coat your patties with your flour mixture. Dip in egg mixture and re-dip in flour. Press hard. Then place in hot oil.
  4. Fry on both sides for 2 minutes until crispy and golden brown.
  5. Drain on thick paper towels.
  6. Make your white gravy as per manufactures directions. Whisk constantly while simmering.
  7. Heat up your corn in the microwave with butter, dried parsley and salt to taste.
  8. Microwave your potatoes and stir well half way thru.
  9. Enjoy!

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Ultimate Mike's EZ Chicken Fried Steak & Sides. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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